We hosted Thanksgiving this year at our house-
so first time making the turkey. It went ok...
We used the brining recipe from this site.
However- the raw turkey made me nauseous and
Chris had to be the one to actually clean it and get it ready.
And when my dad carved it- something looked 'wrong' (it was all dark meat)
until we realized we had cooked it upside down.
Oh well, it could have been worse.
Psalm 100:4-5
"Give thanks to Him, and praise His name...
His faithfulness continues through all generations."
1 comment:
Great pics. Love the fall theme! My family doesn't do that. Lol.
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